Tasty WFH snack!
My partner made of batch of these to take to work and they are delicious! She used honey, instead of the rice malt syrup listed on the packet, because that's what we had in the cupboard, and it worked really well. I've been enjoying them while working from home. They're healthier than the biscuits and banana bread I usually snack on but just as satisfying!
Wow Tom, that sounds so yum! Great idea to switch the Rice Malt Syrup with Honey, we will add that to our alternative ingredient web page! Such a great snack to have on hand at any time of the day!